Finger Millet/ Ragi is Gluten Free Whole Grain. Finger millet is a Native Variety of millet also named asSabut Ragi / Nachni / Kelvaragu. No Additives, Binders, Fillers and Preservatives.Best before 6 months from manufacturing.
1. Finger millet is a nutrient-dense grain, containing significant amounts of calcium, iron, fiber, and essential amino acids.
2. It is an excellent source of calcium, promoting bone health and preventing conditions like osteoporosis.
3. Finger millet is rich in iron, making it beneficial for individuals with iron-deficiency anemia.
4. The high dietary fiber content supports digestive health, aiding in regular bowel movements.
5. Finger millet is gluten-free, making it suitable for individuals with gluten sensitivities.
No Additives, Binders, Fillers and Preservatives.
Whole Finger Millet
FAQs content goes here.
Manufacturers Details: TBOF Foods Pvt LTD | FSSAI LIC.NO.: 11519038000639
Flour Seems Fresh & Finely Ground!
Great Gluten-Free Option!
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