Haribol A2 Desi Gir Cow Ghee is a premium-grade clarified butter crafted from the milk of DNA-tested Gir cows. Known for its rich, nutty flavor and high smoke point, this ghee is considered to be exceptionally pure and beneficial for health. It is made using traditional methods, ensuring the preservation of its natural nutrients and taste. This ghee is suitable for cooking, baking, and Ayurvedic practices.
A2 cow milk ghee
DNA-tested
Gir cow milk
Traditional manufacturing process
High smoke point
A rich, nutty flavour
Suitable for cooking, baking, and Ayurveda
Milk fat from DNA tested desi gir cow milk