Praakritik's Flaxseeds are raw, unroasted, and unsalted to maximize their nutritional value. It is a natural source of essential fatty acids. Organic Flax Seeds have a mild, nutty flavour similar to wheat germ. It is a good source of fibre. They are often added to cereals, pancakes, muffins, breads, meatloaf, meatballs, and even yogurt.
Raw and unprocessed flaxseeds offer a good source of fiber, essential fatty acids, and a nutty flavor, making them versatile for adding to various dishes. They Are Loaded With Nutrients
They Are Loaded With NutrientsHigh In Omega 3 FatsRich In Dietary Fibre
Tastes Great
Best Quality
- Organic raw flaxseeds are a powerhouse of nutrition and can be used in various ways to boost the health benefits of your meals.
- Grind flaxseeds into a fine powder to increase their digestibility and sprinkle them over yogurt, oatmeal, or smoothies for added fiber and omega-3 fatty acids.
- Mix ground flaxseeds into pancake or waffle batter for a nutritious twist. Use flaxseed gel (mixing ground flaxseeds with water) as an egg substitute in baking recipes.
- Incorporate them into homemade granola bars or energy balls for a healthy snack.
- You can also add flaxseeds to salads, soups, or stir-fries for an extra dose of nutrients.
- Experiment and enjoy the versatility of organic raw flaxseeds in your meals!